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shout for sculpting.
Senior Danelle Fishback smooths the
surface of the clay as she inspects her pot
in Advanced Pottery. "It's better than taking
drawing because you actually get to create
your own design, size , and form;' Fishback
said . photo by Bridget van Beaumont
sizzling satisfaction
Surrounded by egg dripping down "I love cooking in general. I was
the counters and a loud clanging of basically raised on omelets, I guess
pots, the room seems to be voicing that's why I can make them so quick-
a simultaneous "mmm." Culinary had ly. Now I can enjoy it longer," Fisher
just succeeded in creating personal said.
gourmet omelets. Continuing to work hard in the
To begin the period, a loud , cack- kitchen while others joined Fisher was
ling laugh was heard from a kitchen. senior Kevin Altman.
"I just attempted to crack an egg "I take my time with making dank
and completely missed the bowl ," food. I'm making the fattest omelet, so
sophomore Whitney Schmidt said , I must take my time to make it sa-
clad in a now egg covered sweatshirt, vory," Altman said.
"Shows what a great cook I am! " After minutes quickly ticked by, the
Fifteen minutes later, while cook- entire class enjoyed scrumptious om-
ing struggles continued and students elets. Feeling accomplished, senior
raced to beat the bell , junior Morgan Taylor Hedrick exited the classroom
Fisher sat calmly, the first one tasting at the end of the hour declaring, "Ev-
her homemade omelet. eryone knows I'm the greatest cook."
visual arts/culinary
